Menu

  • Breakfast

    Orange- cranberry protein muffins served with fruits

  • Lunch

    Shrimp scampi served over wheat pasta and with a side of green beans

  • Dinner

    Chicken enchiladas served over a bed of cilantro lime rice

  • Breakfast

    Chorizo and onion Spanish omelet paired with a side turkey bacon

  • Lunch

    Arroz con pollo paired with baked sweet plantains

  • Dinner

    Lemon pepper white fish filets served over a bed of tricolor rotini pesto pasta and topped with cherry
    tomatoes

  • Breakfast

    Coconut protein pancakes served with mixed fruits

  • Lunch

    Turkey picadillo tacos served with a side of homemade pico de gallon a d light sour cream

  • Dinner

    Middle eastern chicken served alongside jasmine rice and chick peas

  • Breakfast

    Egg salad paired with wheat crackers and turkey links

  • Lunch

    Mexican marinated chicken paired with roasted potatoes and black eyes peas salad

  • Dinner

    Mongolian pork tenderloin accompanied by jasmine rice and roasted Brussel sprouts

  • Breakfast

    Savory protein waffles served with fresh fruits

  • Lunch

    Teriyaki turkey meatballs served over jasmine rice and with a side of mixed veggies

  • Dinner

    Broccoli and cheese stuffed chicken served over wheat pasta carbonara and with a side of broccoli